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Ingredients
- 2 lbs ground beef
- 1 onion chopped
- 1/4 cup oil
- 12 oz kernel corn
- 2 oz x 10cans tomato soup
- 1 tsp salt
- 1/2 tsp pepper
- 1 tbsp ketchup
- 2 cups cooked noodles
- 1 cup grated cheddar cheese
Ingredients
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Instructions
- Brown beat and onions. Drain extra fat. Put in large bowl. Add corn, soup, salt, pepper and ketchup to meat and mix.
- Cook noodles, drain. Combine with meat, mix. Put into 3-quart casserole. Sprinkle cheese over top. Cover and bake at 350º for 45 minutes. Remove cover and bake until cheese is melted and bubbly.
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